Use it as a sensational breakfast spread, or do as Sasha Piligian does, and work it into the buttercream frosting.. Make ahead.

red tomatoes (5 small tomatoes total)., peeled and smashed.

flanken-style beef short ribs., 1 inch thick, cut crosswise into 2-inch pieces.(note: most of this salt will be drained off after rice is boiled).

(10 1/2 ounces total), husks removed and halved through the core.can pinto beans.

crema or sour cream thinned out with water to heavy cream consistency.

Thinly shredded green cabbage.The real reason why I'm exhausted about viral food trends is because they're centered on whiteness and being palatable to the masses.

The majority of the people who have made viral foods viral are white or white-passing; particularly when it comes to foods and cuisines that originate from other ethnic groups..The inequities that originate in viral videos are further entrenched by mainstream food media.

Trendy foods make their way into mainstream media thanks to how saturated they are on our social media feeds.And at the end of the day, clicks reign supreme.